Grilled Brisket1 Serving

Grilled Brisket

For 2 person
half hour
9 ingredients
Enjoy the original taste of the ingredients, the most basic and classic way to enjoy Darling Downs Wagyu.

Grilled Brisket

  • 400g of Darling Downs Brisket

  • Onion

  • Sweet pepper

  • 4 tablespoons of olive oil,

  • 4 stalks Italian parsley (dry parsley powder can be substituted)

  • 5 stalks of oregano (can be substituted for dried oregano)

  • 7 cloves of garlic

  • Salt

  • Pepper



Chop the garlic and herbs finely and mix with olive oil.

Step 2

Season with salt and pepper to make pesto sauce.

Step 3

Sprinkle the seasoning evenly over the meat.

Step 4

Grill the meat on the grill, flipping it back and forth so it doesn't burn.

Step 5

Roast vegetables and serve. Roasted vegetables can be substituted with other vegetables at home.

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Darling Downs isn’t just a product, it’s a way of life
Darling Downs isn’t just a product, it’s a way of life

Our cattlemen and women love what they do and take enormous pride in caring for the land and our animals. Their dedication ensures that Darling Downs provides high-quality goodness you can count on. By honing our craft and building on our experience, we deliver the most flavorsome, tender and versatile wagyu. We put our hearts and soul into it, so you can be sure you’ve chosen the best.

Flavoursome, Tender & Versatile
Flavoursome, Tender & Versatile

Darling Downs Wagyu are raised on the expansive pastures of northern Australia and spend a minimum of 330 days on grain, which helps the development of fine even marbling. The rich flavour comes from the care and importance we place on giving our animals the best life they can have. Get to know the different cuts of Darling Downs Wagyu.

Quality you can trust
Quality you can trust

We've spent hundreds of years honing our craft: breeding happy healthy cows that guarantee a high-quality product. Experience the high-quality goodness of Darling Downs Wagyu.