Chuck Eye Roll Steak1 Serving

Chuck Eye Roll Steak

1 Servings
1 Hour
14 Ingredients
Chuck Eye Roll
A hearty meal with rich flavor of upper sirloin and nutrient-rich vegetables in harmony.

Chuck Eye Roll Steak

필요한 재료
  • Darling Downs Chuck Eye Roll 300g

  • 1 tsp salt

  • 1/2 tsp black pepper

  • 2 tsp olive oil

  • 1/2 onion

  • 5 cloves garlic

  • halves red and yellow paprika

  • 3 button mushrooms

  • 3 stalks asparagus

  • 1 tsp butter

  • tbsp steak sauce 4

  • 1 tsp oyster sauce

  • 2 ts of ketchup

  • 1 tsp balsamic vinegar



Cut 300g chuck eye rolls, 1 onion, 1 red paprika, 1 green paprika, and 5 button mushrooms into bite-sized pieces and slice 5 garlic thinly.

Step 2

Put 1 piece of butter on the pan, add bite-sized onion and thinly sliced garlic and stir-fry.

Step 3

Cut into bite-sized pieces, add prepared button mushrooms, red paprika, yellow paprika, and asparagus and stir-fry together.

Step 4

Put the vegetables on one side, put olive oil in a pan over high heat, add 300g of upper sirloin cut into bite-sized pieces and fry until golden brown.

Step 5

Prepare a mixture of steak sauce, oyster sauce ketchup, balsamic vinegar, and salt and pepper.

Step 6

Stir-fry vegetables and meat together, add sauce, and stir-fry to complete.

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